I have been
trying to get pregnant for years and been through fertility treatments without
success. My fertility doctor ‘instructed’ me to eat 5 colours of fruits and
veggies every day. “What??.. 5 different colours? Every day? that’s
A LOT!” was the silent protest in my head.
Well… I was
eager to get healthier and took her advice anyway and I’m glad I did! It wasn’t
as difficult as I thought and the more I did it the easier it was to
incorporate not only 5 but even more colours in my meals. (More on that in
my future post).
Let’s take
a look at why it’s important to fill your plate with the rainbow for optimal
health and fertility boosting benefits.
RED fruits and veggies contain lycopene which is a powerful antioxidant that
helps reduce the risk of cancer and cardiovascular disease. They also contain
anthocyanins that helps fight free radicals in our bodies. These antioxidants
make up the main building blocks for good quality egg and sperm.
(think tomatoes, red bell
peppers, beets, strawberries, pomegranates, red grapes, cranberries…)
Yellow & Orange fruits and veggies are rich in Beta carotene
which gives them a vibrant orange colour and vitamin C. Both nutrients help us
maintain healthy immune system, eyes, skin and hair. Some of these foods
are also rich in vitamin A that helps produce female sex hormones (estrogen and
progesterone) that regulate the ovulation and menstrual cycle, which is
important when trying to conceive.
(think carrots, orange
sweet potatoes, pumpkin, oranges, lemon, papayas…)
Purple & Blue fruits and veggies are rich in anthocyanins which
help protect cells against damage and aging, helping keep reproductive cells
at their peak. These antioxidants also have anti-inflammatory properties
which are crucial when trying to get pregnant as inflammation is one of the major
causes for infertility that is often overlooked which could cause
endometriosis, PCOS, implantation failure and recurrent miscarriages.
(think purple sweet
potatoes, eggplant, purple grapes, plums, blackberries, blueberries…)
Green fruits and veggies help boost immune system, detoxify, prevent cancer
and more...
Dark
green leafy
vegetables are an excellent source of folate and iron. Folate (folic acid in
synthetic form) is important to help prevent neural tube defects.
(think broccoli, kale, bok
choy, asparagus, cabbage, kiwis, avocados, apples, grapes, peas, beans…)
Aim to have
variety everyday and go for different types of fruits and veggies rather than
sticking to the same types all the time to ensure our body gets different types
of nutrients.
Most of us don’t eat enough fruits and veggies a day. By making the habit of filling your plate with colours in every meal could easily help achieve that. Colourful foods are also more visually appealing and creates a more enjoyable experience when having your meal, releasing happiness hormones which is an added benefit!
Oh and by
the way, I’m sure you know that eating more fruits and veggies help us
"poop" better, encouraging healthier digestive system and better
absorption of nutrients too!
What
colours are you lacking in your diet? Let me know if the comments below.
Are you
trying to conceive and looking to improve your wellness? Join my free group
on facebook where I share my experiences, tips and ideas on my diet and healthy
living to improve fertility.

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